Biological Treatment of Raw Flax with Fungus
DOI:
10.3993/jfbi06201007
Journal of Fiber Bioengineering & Informatics, 3 (2010), pp. 40-44.
Published online: 2010-03
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@Article{JFBI-3-40,
author = {Hong-Qin Yu and Shou-Hui Chen},
title = {Biological Treatment of Raw Flax with Fungus},
journal = {Journal of Fiber Bioengineering and Informatics},
year = {2010},
volume = {3},
number = {1},
pages = {40--44},
abstract = {Flax is preferred by consumers and used widely in clothing and garments owing to its merits, such as fast moisture absorption
and carry-off, natural grain, unique style, etc. While flax, as one kind of natural bast fiber, not only includes cellulose but also
includes gum consisting of pectin, hemicellulose and lignin, these materials glue cellulose into stiff sheet bundle fiber, thus, gum
must be removed before spinning, through retting process, therefore, retting is the treatment that degrades the pectin-rich middle
lamella connecting adjacent fiber cells to release bast fibers, which is the predominant problem in preparation. The original
processing of flax is dew retting, which is time-consuming and results in unstable quality of flax. Therefore, Microbe treatment of
raw flax is studied in this paper. One strain of fungus screened from soil is used in experiments, and pretreatment of flax is also
involved. The evaluation is based on modified Fried Test. Treated and non-treated flax is tested by infrared spectrum and X-ray
diffraction. The results manifest that ammonium oxalate is an effective pretreatment chelator to remove calcium, which loosens
the tight structure of gum. Therefore, the method in which raw flax is pretreated with chelator followed by treatment with fungus
is feasible; furthermore, bast fiber and xylem can be separated fully in 5h.},
issn = {2617-8699},
doi = {https://doi.org/10.3993/jfbi06201007},
url = {http://global-sci.org/intro/article_detail/jfbi/4943.html}
}
TY - JOUR
T1 - Biological Treatment of Raw Flax with Fungus
AU - Hong-Qin Yu & Shou-Hui Chen
JO - Journal of Fiber Bioengineering and Informatics
VL - 1
SP - 40
EP - 44
PY - 2010
DA - 2010/03
SN - 3
DO - http://doi.org/10.3993/jfbi06201007
UR - https://global-sci.org/intro/article_detail/jfbi/4943.html
KW - Raw flax
KW - retting
KW - chelator
KW - pretreatment
KW - ammonium oxalate
KW - fungus-treatment
AB - Flax is preferred by consumers and used widely in clothing and garments owing to its merits, such as fast moisture absorption
and carry-off, natural grain, unique style, etc. While flax, as one kind of natural bast fiber, not only includes cellulose but also
includes gum consisting of pectin, hemicellulose and lignin, these materials glue cellulose into stiff sheet bundle fiber, thus, gum
must be removed before spinning, through retting process, therefore, retting is the treatment that degrades the pectin-rich middle
lamella connecting adjacent fiber cells to release bast fibers, which is the predominant problem in preparation. The original
processing of flax is dew retting, which is time-consuming and results in unstable quality of flax. Therefore, Microbe treatment of
raw flax is studied in this paper. One strain of fungus screened from soil is used in experiments, and pretreatment of flax is also
involved. The evaluation is based on modified Fried Test. Treated and non-treated flax is tested by infrared spectrum and X-ray
diffraction. The results manifest that ammonium oxalate is an effective pretreatment chelator to remove calcium, which loosens
the tight structure of gum. Therefore, the method in which raw flax is pretreated with chelator followed by treatment with fungus
is feasible; furthermore, bast fiber and xylem can be separated fully in 5h.
Hong-Qin Yu and Shou-Hui Chen. (2010). Biological Treatment of Raw Flax with Fungus.
Journal of Fiber Bioengineering and Informatics. 3 (1).
40-44.
doi:10.3993/jfbi06201007
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